Diet Research on PricePlow
Subscribe to PricePlow's Newsletter and Diet Research Alerts
The Vitamin A Toxicity Epidemic – Dr. Garrett Smith | Episode #150
Dr. Garrett Smith, known as the Nutrition Detective, joins the PricePlow Podcast to discuss his journey into the world of vitamin A toxicity and its connection to numerous health issues. This is an impactful episode, as we’re learning how damaging this fat-soluble class of molecules is — especially when consumed in excess over […]
Continue Reading →
Tecton Ketone Ester Hydration Drink: Finally, Great Taste in Ester Form
Keto diets have been all the rage in recent years. While the trend is somewhat on the wane, you no doubt are personally acquainted with several people who still swear by this powerfully therapeutic way of eating.
Exogenous ketones and their current pitfallsWith keto’s explosion in popularity came all kinds of exogenous ketone supplements. […]
Continue Reading →
The ENERGY Formula by Shawn Wells: Book Review
Followers here on the PricePlow Blog and The PricePlow Podcast need no introduction to Shawn Wells, a supplement industry mastermind who’s been on several of our episodes. For those who enjoyed those podcasts, we have some incredible news: Shawn has published a book titled The ENERGY Formula, and it’s absolutely loaded with a […]
Continue Reading →
How I “Fixed” My Cholesterol Levels with a Low-Carb Diet
Using 100g net carbohydrates per day (85-100% of them around AM workouts), I was able to make the following lipid and metabolic changes:
Triglycerides: 41 (down from 46 and 66) HDL: 56 (down from 66 and 59) LDL: 125 (down from 205 and 193) Total Cholesterol: 193 (down from 280 and[…]Continue Reading →
My LDL Cholesterol is High, But I’m Not Worried. Here’s Why.
Note: This is part one of a three-part series on cholesterol, heart disease risk, and the start of my personal journey towards health optimization via food and dietary strategy.
On March 8, 2019, I made a post on social media (Instagram, Facebook, Twitter) explaining that after a dietary change, I was feeling better than […]
Continue Reading →
How Much Protein Per Meal to Build Muscle? ~50g, 4x/Day
Gyms are filled to the brim with old-heads trying to educate newer gym rats with advice that may stretch back decades. Often, this advice has little scientific backing and only has roots in anecdotes and “broscience”. Unsurprisingly, some of the most successful older athletes have already figured out what science eventually proves to be true.[…]
Continue Reading →
Want to Die Sooner? Then Don’t Eat Your Vegetables
We’ve always “known”, but now we know. In lieu of the “Standard American Diet”, eating your fruits and vegetables makes you live longer.
Or, to put it in a way that will hit closer to home, not eating vegetables in this food environment generally makes one die sooner.
Nearly every health enthusiast, doctor, […]
Continue Reading →
The Beverage Hydration Index – Is Water the Best?
Chances are you’re familiar with the Glycemic Index (GI) – a relative scale ranking (0-100) how various carbohydrate-centric foods affect blood glucose levels.[1] The lower a food’s GI rating the less it will spike blood sugar levels and affect insulin levels. The problem with the Glycemic Index, and diets based around its premise, is that […]
Continue Reading →
Can Sucralose / Splenda Cause Cancer or Leukemia?
A new research study was published in the International Journal of Occupational and Environmental Health titled “Sucralose administered in feed, beginning prenatally through lifespan, induces hematopoietic neoplasias in male swiss mice”.[1]
In short, male mice in certain sucralose groups had significantly higher leukemia rates.
This set off all kinds of alarms, and half-baked […]
Continue Reading →
BCAA Weight Loss Study by Scivation Makes Questionable Diet Claims
BCAA supplements are some of the most popular products used in the bodybuilding and fitness arena. They’re extremely beneficial during times of caloric restriction as a means of preserving lean muscle mass while losing […]
Continue Reading →