Glaxon Astrolyte Limited-Edition Grape Flavor Released

Published on February 8, 2022 by Mike Roberto | No Comments

Glaxon is back, and this time it’s not a mind-bending formula like the recent Protos Whey and Anomaly formulas, but instead is a new limited-edition Grape flavor in their incredible Astrolyte supplement:

Glaxon Astrolyte Limited-Edition Grape Flavor Released!

Glaxon Astrolyte Grape

Not only is this hydrating electrolyte supplement used in numerous Glaxon Formulas (such as Specimen, Specimen G.F.Y, Plasm Surge, and Tranquility – it’s also its own supplement!

The main details are covered in our article titled Glaxon Astrolyte: Hydrating Electrolytes That Do More, but if you’re interested in this new flavor, jump on it quick — it’s a limited-edition run and is gone once it’s sold out!

Glaxon Astrolyte – Deals and Price Drop Alerts

Get Price Alerts

No spam, no scams.

Disclosure: PricePlow relies on pricing from stores with which we have a business relationship. We work hard to keep pricing current, but you may find a better offer.

Posts are sponsored in part by the retailers and/or brands listed on this page.

Glaxon Astrolyte Ingredients

Glaxon Astrolyte Ingredients

Don’t just take electrolytes, boost them with fructooligosaccharides (FOS) and AstraGin!

Astrolyte provides us with:

  • Sodium – 360 milligrams (16% DV)
  • Magnesium – 111 milligrams (26% DV)
  • Chloride – 561 milligrams (24% DV)
  • Potassium – 248 milligrams (5% DV)

However, the real story’s in the FOS (fructooligosaccharide) content!

  • Fructooligosaccharides[1-12] – 1581 mg

  • Sodium[13,14] and Chloride (from Sodium Chloride) – 360 mg (16% DV) and 561 mg (24% DV)

  • Magnesium[15-28] – 111 mg (26% DV)

  • Potassium[29-33] – 248 mg (5% DV)

  • AstraGin[34] – 17 mg

Glaxon Astrolyte

Glaxon Astrolyte bring hydrating electrolytes in style. In this article, we dig deeper into the added mineral absorption ingredient, fructooloigosaccharides.

All Astrolyte flavors

Below is an up-to-date with all flavors of Astrolyte:

    Again, read our main Glaxon Astrolyte article for the full rundown – this formula is one of their more underrated innovations and has gotten us through many a hot Texas summer days!

    Glaxon Astrolyte – Deals and Price Drop Alerts

    Get Price Alerts

    No spam, no scams.

    Disclosure: PricePlow relies on pricing from stores with which we have a business relationship. We work hard to keep pricing current, but you may find a better offer.

    Posts are sponsored in part by the retailers and/or brands listed on this page.

    About the Author: Mike Roberto

    Mike Roberto

    Mike Roberto is a research scientist and water sports athlete who founded PricePlow. He is an n=1 diet experimenter with extensive experience in supplementation and dietary modification, whose personal expertise stems from several experiments done on himself while sharing lab tests.

    Mike's goal is to bridge the gap between nutritional research scientists and non-academics who seek to better their health in a system that has catastrophically failed the public. Mike is currently experimenting with a low Vitamin A diet.

    No Comments | Posted in | Tagged , , , , .

    References

    1. Nzeusseu, A; “Inulin and fructo-oligosaccharides differ in their ability to enhance the density of cancellous and cortical bone in the axial and peripheral skeleton of growing rats”; Bone; 38(3):394-9; 2006 Mar; https://www.ncbi.nlm.nih.gov/pubmed/16249132
    2. Ohta, A., et al. “Calcium and Magnesium Absorption from the Colon and Rectum Are Increased in Rats Fed Fructooligosaccharides.” The Journal of Nutrition, vol. 125, no. 9, 1 Sept. 1995, pp. 2417–2424, 10.1093/jn/125.9.2417; https://pubmed.ncbi.nlm.nih.gov/7666261/
    3. Delzenne, N., et al. “Effect of Fermentable Fructo-Oligosaccharides on Mineral, Nitrogen and Energy Digestive Balance in the Rat.” Life Sciences, vol. 57, no. 17, Sept. 1995, pp. 1579–1587, 10.1016/0024-3205(95)02133-4; https://pubmed.ncbi.nlm.nih.gov/7564905/
    4. Sakai, Kensuke, et al. “The Effect of Short Chain Fructooligosaccharides in Promoting Recovery from Post-Gastrectomy Anemia Is Stronger than that of Inulin.” Nutrition Research, vol. 20, no. 3, Mar. 2000, pp. 403–412, 10.1016/s0271-5317(00)00133-0; https://www.sciencedirect.com/science/article/abs/pii/S0271531700001330
    5. Kruger, Marlena C., et al. “The Effect of Fructooligosaccharides with Various Degrees of Polymerization on Calcium Bioavailability in the Growing Rat.” Experimental Biology and Medicine (Maywood, N.J.), vol. 228, no. 6, 1 June 2003, pp. 683–688, 10.1177/153537020322800606; https://pubmed.ncbi.nlm.nih.gov/12773699/
    6. Roberfroid, M. B., and N. M. Delzenne. “Dietary Fructans.” Annual Review of Nutrition, vol. 18, no. 1, July 1998, pp. 117–143, 10.1146/annurev.nutr.18.1.117; https://pubmed.ncbi.nlm.nih.gov/9706221/
    7. Scholz-Ahrens, Katharina E., and SchrezenmeirJürgen. “Inulin and Oligofructose and Mineral Metabolism: The Evidence from Animal Trials.” The Journal of Nutrition, vol. 137, no. 11, 1 Nov. 2007, pp. 2513S2523S, 10.1093/jn/137.11.2513s; https://academic.oup.com/jn/article/137/11/2513S/4664498
    8. Sabater-Molina, M, et al. “Dietary Fructooligosaccharides and Potential Benefits on Health.” Journal of Physiology and Biochemistry, vol. 65, no. 3, 2009, pp. 315–28, 10.1007/BF03180584; https://pubmed.ncbi.nlm.nih.gov/20119826/
    9. Lutz, T, and E Scharrer. “Effect of Short-Chain Fatty Acids on Calcium Absorption by the Rat Colon.” Experimental Physiology, vol. 76, no. 4, 1 July 1991, pp. 615–618, 10.1113/expphysiol.1991.sp003530; https://pubmed.ncbi.nlm.nih.gov/1910768/
    10. Trinidad, T P, et al. “Effect of Acetate and Propionate on Calcium Absorption from the Rectum and Distal Colon of Humans.” The American Journal of Clinical Nutrition, vol. 63, no. 4, 1 Apr. 1996, pp. 574–578, 10.1093/ajcn/63.4.574; https://academic.oup.com/ajcn/article/63/4/574/4651257
    11. Crittenden, R.G., and M.J. Playne. “Production, Properties and Applications of Food-Grade Oligosaccharides.” Trends in Food Science & Technology, vol. 7, no. 11, Nov. 1996, pp. 353–361, 10.1016/s0924-2244(96)10038-8; https://www.sciencedirect.com/science/article/abs/pii/S0924224496100388
    12. Yun, Jong Won. “Fructooligosaccharides—Occurrence, Preparation, and Application.” Enzyme and Microbial Technology, vol. 19, no. 2, Aug. 1996, pp. 107–117, 10.1016/0141-0229(95)00188-3; https://www.sciencedirect.com/science/article/abs/pii/0141022995001883
    13. Strazzullo P., Leclercq C.; “Sodium.” Advanced Nutrition; March 2014; 5(2) 188-190; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3951800/
    14. Valentine, V. 2007. “The Importance of Salt in the Athlete’s Diet.” Current Sports Medicine Reports vol. 6,4 (2007): 237-40. https://pubmed.ncbi.nlm.nih.gov/17617999/
    15. Workinger, Jayme, et al. “Challenges in the Diagnosis of Magnesium Status.” Nutrients, vol. 10, no. 9, 1 Sept. 2018, p. 1202, 10.3390/nu10091202; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6163803/
    16. USDA, Agricultural Research Service USDA National Nutrient Database for Standard Reference, Release 28; https://www.ars.usda.gov/northeast-area/beltsville-md-bhnrc/beltsville-human-nutrition-research-center/nutrient-data-laboratory/docs/usda-national-nutrient-database-for-standard-reference/
    17. Beeson K.C. The Mineral Composition of Crops with Particular Reference to the Soils in Which They Were Grown: A Review and Compilation. U.S. Department of Agriculture; Washington, DC, USA: 1941;a href=”https://www.google.com/books/edition/The_Mineral_Composition_of_Crops_with_Pa/7asoAAAAYAAJ” target=”_blank” rel=”noopener”>https://www.google.com/books/edition/The_Mineral_Composition_of_Crops_with_Pa/7asoAAAAYAAJ
    18. Firman B. Ash and Mineral Cation Content of Vegetables. Soil Sci. Soc. Am. Proc. 1948;13:380–384; https://web.archive.org/web/20180818163118/https://njaes.rutgers.edu/pubs/bear-report/ash.php
    19. Lindlahr H. Nature Cure. Volume I The Nature Cure Publishing Co.; Chicago, IL, USA: 1914. (Philosophy and Practice Based on the Unity of Disease and Cure; The Nature Cure Series); https://www.google.com/books/edition/Nature_Cure/OMsvAQAAMAAJ
    20. USDA, Agricultural Research Service USDA National Nutrient Database for Standard Reference, Release 13; https://www.ars.usda.gov/northeast-area/beltsville-md-bhnrc/beltsville-human-nutrition-research-center/nutrient-data-laboratory/docs/usda-national-nutrient-database-for-standard-reference/
    21. Rodriguez-Moran, M., and F. Guerrero-Romero. “Oral Magnesium Supplementation Improves Insulin Sensitivity and Metabolic Control in Type 2 Diabetic Subjects: A Randomized Double-Blind Controlled Trial.” Diabetes Care, vol. 26, no. 4, 1 Apr. 2003, pp. 1147–1152, 10.2337/diacare.26.4.1147; https://care.diabetesjournals.org/content/26/4/1147.long
    22. Guerrero-Romero, Fernando, and Martha Rodríguez-Morán. “Magnesium Improves the Beta-Cell Function to Compensate Variation of Insulin Sensitivity: Double-Blind, Randomized Clinical Trial.” European Journal of Clinical Investigation, vol. 41, no. 4, 17 Jan. 2011, pp. 405–410, 10.1111/j.1365-2362.2010.02422.x; https://pubmed.ncbi.nlm.nih.gov/21241290/
    23. Mooren, F. C., et al. “Oral Magnesium Supplementation Reduces Insulin Resistance in Non-Diabetic Subjects – a Double-Blind, Placebo-Controlled, Randomized Trial.” Diabetes, Obesity and Metabolism, vol. 13, no. 3, 24 Jan. 2011, pp. 281–284, 10.1111/j.1463-1326.2010.01332.x; https://pubmed.ncbi.nlm.nih.gov/21205110/
    24. Hatzistavri, L. S., et al. “Oral Magnesium Supplementation Reduces Ambulatory Blood Pressure in Patients with Mild Hypertension.” American Journal of Hypertension, vol. 22, no. 10, 1 Oct. 2009, pp. 1070–1075, 10.1038/ajh.2009.126; https://pubmed.ncbi.nlm.nih.gov/19617879/
    25. Kawano, Yuhei, et al. “Effects of Magnesium Supplementation in Hypertensive Patients.” Hypertension, vol. 32, no. 2, Aug. 1998, pp. 260–265, 10.1161/01.hyp.32.2.260; https://www.ahajournals.org/doi/10.1161/01.hyp.32.2.260
    26. Guerrero-Romero, F, and M Rodríguez-Morán. “The Effect of Lowering Blood Pressure by Magnesium Supplementation in Diabetic Hypertensive Adults with Low Serum Magnesium Levels: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial.” Journal of Human Hypertension, vol. 23, no. 4, 20 Nov. 2008, pp. 245–251, 10.1038/jhh.2008.129; https://www.nature.com/articles/jhh2008129
    27. Golf, S.W., et al. “On the significance of magnesium in extreme physical stress”; Cardiovascular Drugs and Therapy, vol. 12, no. 2suppl, 1998, pp. 197–202, 10.1023/a:1007708918683; https://pubmed.ncbi.nlm.nih.gov/9794094/
    28. Carpenter, Thomas O., et al. “A Randomized Controlled Study of Effects of Dietary Magnesium Oxide Supplementation on Bone Mineral Content in Healthy Girls.” The Journal of Clinical Endocrinology & Metabolism, vol. 91, no. 12, Dec. 2006, pp. 4866–4872, 10.1210/jc.2006-1391; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2995550/
    29. Weaver, Connie M. “Potassium and Health.” Advances in Nutrition, vol. 4, no. 3, 1 May 2013, pp. 368S377S, 10.3945/an.112.003533; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3650509/
    30. Fulgoni, Victor L., et al. “Foods, Fortificants, and Supplements: Where Do Americans Get Their Nutrients?” The Journal of Nutrition, vol. 141, no. 10, 24 Aug. 2011, pp. 1847–1854, 10.3945/jn.111.142257; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3174857/
    31. Cook, Nancy R. “Joint Effects of Sodium and Potassium Intake on Subsequent Cardiovascular Disease.” Archives of Internal Medicine, vol. 169, no. 1, 12 Jan. 2009, p. 32, 10.1001/archinternmed.2008.523; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2629129/
    32. Lemann, Jacob, et al. “Potassium Administration Increases and Potassium Deprivation Reduces Urinary Calcium Excretion in Healthy Adults.” Kidney International, vol. 39, no. 5, May 1991, pp. 973–983, 10.1038/ki.1991.123; https://pubmed.ncbi.nlm.nih.gov/1648646/
    33. Gregory, Naina Sinha, et al. “Potassium Citrate Decreases Bone Resorption in Postmenopausal Women with Osteopenia: A Randomized, Double-Blind Clinical Trial” Endocrine Practice, vol. 21, no. 12, Dec. 2015, pp. 1380–1386, 10.4158/ep15738.or; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5558825/
    34. NuLiv Science; AstraGin Product Dossier; https://docdro.id/rA01t9O

    Comments and Discussion (Powered by the PricePlow Forum)