Insulin Resistance (Tag Archives)
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Polynol: Powerhouse Polyphenol Extract from Sugarcane
What if sugarcane is actually good for you?
We say sugarcane as opposed to sugar. Whereas sugar is an ultra-refined food derived from sugarcane, sugarcane itself is a plant, which contains much more than just sugar.
Sugarcane, like many plants, is full of health-promoting bioactive compounds. These include polyphenol antioxidants, which by […]
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5x More Bioavailable: Why Dihydroberberine is “The Better Berberine”
There are many reasons to get into the nutritional supplement game. Maybe you want more energy, or to sleep better, or to push yourself harder in the gym. But probably the number-1 most common reason we hear from our readers is body composition.
People want to get lean and stay lean while packing on […]
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Chromax and Hunger Regulation: The Chromium / Appetite Connection
As the obesity epidemic rages on with no end in sight, it’s forced many concerned dieters to take a step back and ask a simple question:
“Why am I always so hungry?”As is often the case with broad questions, there are numerous valid answers with merit and application. The most compelling answers to this […]
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Glaxon Xerion Promotes Longevity and Blood Sugar Support
By now, most of us who are into health and fitness understand how important it is to keep glucose under control. If you routinely subject your body to huge blood glucose spikes, you will eventually damage your tissues through hyperglycemia.[1] Your pancreas will have to work overtime to bring those high blood sugar levels down, […]
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The Evolution of Nutrition21’s Sports Nutrition Ingredients
Over the years, we’ve covered ingredients developed by Nutrition21, a leading developer and supplier of nutritional supplement ingredients. This article serves to differentiate Nutrition21’s sports nutrition ingredient profile, explaining their differences, use cases, and research studies.
Nutrition21 is an American company that creates novel, patented ingredients designed to improve and maximize human health and […]
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