Myprotein THE Whey Jelly Doughnut – A Donut in a Shaker Bottle!

Like a fine Swiss watch, the team over at Myprotein is back again, and this time bearing a new flavor to add to their THE WHEY line in their premium Pro Range lineup. Not to be confused with their other unique protein products, THE Whey is a protein blend that packs probiotics and digestive enzymes for that extra absorption boost.

Nobody can accuse Myprotein of coming up with uncreative flavors, and their latest addition to their THE Whey line is no exception:

Myprotein THE Whey Jelly Donut

Myprotein’s THE Whey formula is back with their new Jelly Doughnut flavor.

A protein powder that is unable to be effectively digested is… well, useless. That’s where Myprotein’s THE Whey comes in. Sporting not only a solid macro profile, THE Whey comes hitched to important digestive enzymes — Aminogen and Digezyme — as well as BC30, a powerful probiotic strain.

Jelly Donut – Dessert with a TON of Protein

Let’s face it. Chocolate or vanilla protein shakes are great, but they get a little boring. Fortunately for all of us, Myprotein never sleeps on pumping out new flavors. In this case, they’ve released Jelly Donut – because why not?

We’re going to get into what makes THE Whey special, but first, let’s check the PricePlow for good THE Whey deals, and check out our video review of the new flavor:

Mike is an aficionado of THE Whey.

There’s nothing like biting into a sinfully-sweet jelly donut. The unfortunate reality is that regular jelly donut consumption is not the ideal way to encourage gains – at least not the kind of gains we all want.

The next best thing to daily donut consumption is to keep that jelly donut flavor, but with a ton of protein packed into it. And, as we imagine the flavor alchemists over at Myprotein saying on a weekly basis, “why not?”

THE Whey – How It’s Built

We’ve already gone through the rundown for Myprotein THE Whey on the PricePlow blog, but here’s a quick recap on the ingredients:

Myprotein The Whey Ingredients / Nutrition Facts

• Whey protein isolate is the most protein-heavy whey on the market. With a 90% pure protein ratio, whey isolate is able to boost ISO:Whey’s macro profile in a big way.
• Rounding out the Whey Protein Blend are whey protein concentrate and whey protein hydrolysate. While the pure protein contents of these ingredients aren’t as high as the whey isolate, they do help provide some digestibility to the blend, leading to more protein being utilized in your muscles.
• Aminogen is a patented enzyme formula that is composed of proteases. Aminogen has been shown to improve amino acid absorption from whey protein consumption.
• Digezyme is an enzyme blend that hits a bunch of other enzyme bases besides only proteases. It contains lactase, protease, lipase, α-Amylase, and Cellulase. Lactase is the most important one here, as it helps our bodies digest the lactose in ISO:Whey.
• BC30 is a patented probiotic formula that has been shown not only to support digestive health, but also to improve protein absorption and utilization.

Again, you can read our main Myprotein THE WHEY article for the details.

All THE Whey flavors

This is The Whey.

Myprotein is a flavor-producing machine. Here is a list of the flavors currently available for THE Whey:

Our other tasting video(s) are below, and if you haven’t seen them, note that the chocolate and vanilla flavors are superb! So if you’re not into wild flavors like Jelly Donut, there are other, more “standard” options available!

A “Jelly Donut” You Don’t Have to Regret

When we start taking nutrition and fitness seriously, it can be easy to miss some of the junk we used to eat. While they may not be good for you, jelly donuts are delicious. Myprotein’s contention – and ours too – is that there is no reason to sacrifice flavor variety and sweetness. All we have to do is put the flavors into our blender bottle and drink away, along with some protein.

Even so, nutrition comes first. Myprotein has solved that with THE Whey. With the inclusion of digestive enzymes like Aminogen and Digezyme and the BC30 probiotic strain, your body should be much more equipped to handle the whey protein and use it to solidify your work in the gym.